Dark chocolates, truffles, ganache … the list goes on and on... and if you are a true lover of chocolate, this is one experience not to be missed. Have you ever imagine that in no time you will be making your very own chocolates?
Grab 4 other friends (better yet if they are all chocolate fanatics) and come indulge in this hands-one chocolate making workshop. Discover the secrets and know-how on how to make chocolate truffles and ganaches.
Under professional supervision and guidance from our highly trained chocolatier, you and your friends will learn the art of tempering and moulding of chocolate, cutting and dipping of ganache – and learn how to make up to 6 different types of chocolates.
You and your friends will walk away with the know-how on how to make your very own range of fine chocolates and imagine how much money you will be saving over the course of time when you make your own chocolates for occasions or even as gifts !
You will be personally trained and coached by professional chocolatier, ensuring that you will get the most out of the lesson. Our chocolatiers are very highly trained and classes will be conducted in specialised kitchens with the latest equipment.
We will give you the best quality guidance, excellent equipment and the best ingredients to work with to ensure the best possible experience.
Topics covered in this experience:
- Tempering & moulding of chocolate
- Different ganaches
- Cutting and dipping of ganache
- Truffles (hand rolled & piped)
- Total of 6 types of chocolates
Utensils and aprons will be provided for this experience. All you need to do is turn up as your fabulous self on the day for this amazing experience! (and don't forget to bring along an empty container to bring back those sweet treats to be shared with your family and friends!)
Note: This is a 2 day program.
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